MOUNTAIN
RESEARCH
CENTER

Polytechnic Institute
of Bragança

image01

CIMO

CIMO - Mountain Research Center. See video HERE

FROM NATURE TO PRODUCTS, TOWARDS SUSTAINABILITY.

New products derived from sausage

Reference
020570056343
Project Type
Nacional / Público
Financial Program
PRODER, Medida 4.1.
IPB Funding Value
234019.63 €
Research Project
Principal Investigator
Maria Letícia Miranda Fernandes Estevinho
Start
2014-05-27
End
2017-12-31


Project Team

Project Partners

  • Bôfumeiro, Lda.
  • Faculdade de Medicina Veterinária de Lisboa
  • Papagrão, Lda.