Project Type

Internac / Pub

Financial Program

FP7-KBBE Knowledge Based Bio-Economy

Funding Value

3999997.00

Principal Investigator

Elsa Cristina Dantas Ramalhosa

Start

2013-11-01

End

2016-10-31

Description

The TRADEIT project is a multidisciplinary, multi-sectorial collaborative project supporting a Network of Traditional Food SMEs and Food Researchers in the areas of Collaboration, Innovation, Entrepreneurship, Knowledge and Technology Transfer to increase the competitiveness and inter-regional advantage of Traditional Food Producing SMEs.

Project Team

Albino Bento
Elsa Cristina Dantas Ramalhosa
Ermelinda Lopes Pereira
José Alberto Cardoso Pereira
José Manuel Ribeiro Correia Afonso dos Santos

• Teresa Delgado

Project Partners

• APRE – Agency for the Promotion of European Research
• Béal Organic Cheese Ltd.
• Cluster FooD+I
• Coventry University Enterprises Ltd.
• European Federation of Food Science and Technology
• Foncasal S.L.
• Food Concept
• Halbert Research, Ltd.
• Institute for Food & Environmental Research
• ITENE – Packaging, Transport and Logistics Research Centre
• M. Ferreira e Filhas, Lda.
• Newsweaver (Legal Name – E-search)
• Savonia UAS
• Stolzenberger Bakery
• The Institute of Technology Tralee
• Trinity College Dublin
• University of East London