MOUNTAIN
RESEARCH
CENTER
Polytechnic Institute
of Bragança
FROM NATURE TO PRODUCTS, TOWARDS SUSTAINABILITY.
VIIAFOOD - Plataforma de Valorização, Industrialização e Inovação comercial para o AgroAlimentar
- Project Type
- Nacional / Público
- Financial Program
- PRR
- Global Funding Value
- 2252880.30 €
- IPB Funding Value
- 2252880.30 €
- Research Project
- Principal Investigator
- Lillian Bouçada de Barros
- Start
- 2023-01-01
- End
- 2025-12-30