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MOUNTAIN
RESEARCH
CENTER
Polytechnic Institute
of Bragança
CIMO
CIMO - Mountain Research Center. See video
HERE
FROM NATURE TO PRODUCTS, TOWARDS SUSTAINABILITY.
INOVOlive - Inovação na cadeia de processamento da azeitona de mesa por fotobiomodulação e valorização dos resíduos através de uma abordagem sustentável
Reference
COMPETE2030-FEDER-01201300
Project Type
Nacional / Público
Financial Program
Norte 2030
Global Funding Value
1101352.00 €
IPB Funding Value
354560.00 €
Type of project
Research Project
Principal Investigator
Pedro Jorge Louro Crugeira
Start
2024-11-01
End
2027-10-31
Project Team
Elsa Cristina Dantas Ramalhosa
Ermelinda Isabel Martins da Silva
Ermelinda Lopes Pereira
Maria Filomena Filipe Barreiro
Nuno Miguel de Sousa Rodrigues
Pedro Jorge Louro Crugeira
Project Partners
Adega Cooperativa de Freixo de Espada à Cinta CRL
Loki, Unipessoal, Lda.
MORE - Laboratório Colaborativo Montanhas de Investigação - Associação