MOUNTAINS 2020
MOUNTAIN
RESEARCH
CENTER
Polytechnic Institute
of Bragança
FROM NATURE TO PRODUCTS, TOWARDS SUSTAINABILITY.
Bioactive properties of wild edible mushroomes
- Reference
- POCI/AGR/56661/2004 and PPCDT/AGR/56661/2004
- Project Type
- Nac / Pub
- Financial Program
- Programa POCI 2010 – Medida V. 4 – Acção V.4.1
- Funding Value
- 0.00
- Principal Investigator
- Isabel Cristina Fernandes Rodrigues Ferreira
- Start
- 2005-10-01
- End
- 2008-09-30
- Description
- -
Project Team
- Lillian Bouçada de Barros
Luis Avelino Guimarães Dias
Maria Letícia Miranda Fernandes Estevinho
Miguel José Rodrigues Vilas Boas
Paula Cristina dos Santos Baptista
Rui Miguel Vaz de Abreu